The hallmark of Market To Table Catering is fine cuisine, impeccable service and attention to detail
Market To Table is the in-house caterer for the Co-Op Ballroom also located in the Garden Building. The 3,200 square foot event room can host intimate affairs and grand receptions up to 250 people. The Special Event Team at Market To Table works closely with their clients to design personal menus to fit every style and budget.
We have provided catering, wedding and event planning services for private and corporate clients of all types. Every event is unique, unrivaled and combines our experience with your vision. At Market To Table, we take great pride in being asked to assist in hosting your next special event and offer you our full services and our commitment to quality is evident in every aspect of you event. Culinary art, wine, flowers, atmosphere, venues and service come together resulting in a memorable event beyond expectations.
For catering inquires, please fill out the form below. Erica Jaze will be your point of contact, she can be reached at 863-280-5684 or by email, firstname.lastname@example.org.